Prices per pound ulness specified flat rate. *Prices subject to change.

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Online ordering coming soon! Download our Cut Card to fill out and bring in or call us at 515-826-3280 to order.

PORK PROCESSING:   $  .65             

1/2 CHARGE:   $  .10             

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SLAUGHTER/DISPOSAL FEE:   $15 (1/2)        

$30 (Whole)   

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GROUND (non-seasoned):   $  .50             

 

PATTIES:   $  .75             

SEASONED PATTIES:   $1.50             

 CHEESE PATTIES:   $1.50             

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BRATS:   $2.25             

WITH CHEESE:   $2.75             

 

CURED/SMOKED:   $1.40             

HAM STEAKS:   $2.15             

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BACON:   $2.15             

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SEASONED SAUSAGE:   $  .80             

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LINKS:   $2.50             

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STORAGE FEES                      

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Applied after 10 days of 1st attempted call:   $25 per week

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Emergency Drop Off (Less than 24hr notice):   $50                

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